Peach PAMA Bellini | Swanky Recipes (2024)

Summertime is all about enjoying fresh beverages with friends and if you love the classic Bellini recipe, you’ll want to have this.

This post was sponsored by Heaven Hill Distilleries Heaven Hill Family of Brands. Bardstown, KY © 2015. Recipe andopinionare my own.

Bellini’s are a favorite of mine that I love to serve during the summer months. This beverage starts with classic flavors such as peach and sparkling white wine and added pomegranate flavor. It is the quintessential summer treat and makes a lovely addition to any party or brunch.

Summertime is a great time to bring back an old friend and introduce them to a new friend. I like to keep it simple when hosting a summer party. I keep it to a few drinks and like to prepare some appetizers before guests come over. I’ve always wanted to host a country chic party with string lights, lanterns, reclaimed wood table and chairs with a few signature drinks and light food. In fact, I’m seriously flirting with the idea of this and have already purchased a few mason jar pitchers to serve lemonade, sangrias, bellinis, and tea from. The perfect party looks something like this below with plenty of food, chic summertime decorations and delicious beverages.

Visit PAMA Liqueur’s profile on Pinterest.

WIN BIG

Pinterest is the place to find party ideas and it’s time to put all those Pinterest party ideas to use! One (1) lucky person will win a $500 gift card and PAMA party kit to host the summer party of your dreams. Invite friends and family over to help celebrate summer in the most fantastic way possible! Four (4) Runners up will receive a $250 gift card and PAMA party kit to throw a summer party! It’s easier than ever to make party punches, frozen treats and refreshing co*cktails using PAMA Liqueur.

PAMA Liqueur makes for the perfect PAMA Cosmo, PAMA Martini, PAMA Mojito, PAMA Margarita and PAMA & Champagne and is bottled at 34 proof.

Summer entertaining just got a whole lot easier thanks to PAMA Liqueur’s Celebrate Summer contest!

PAMA is running a summer contest. To be eligible, entrants must create a Pinterest board that details what their ideal summer party would look like. Include theme, decor, drinks and party tips. For the entry to be eligible a user must complete the following steps:

Step 1: Complete the entry form on PAMA Liqueur

Step 2: Follow PAMA Liqueur on PinterestYou’ll want all the best entertaining ideas and tips!

Step 3: Create a Pinterest board showing your perfect summer party with at least 5 pins, including one from PAMA’s website or Pinterest channel.

Step 4: Name your board “PAMA Celebrate Summer” and include the hashtags #PAMACelebrateSummer and #contest on all the pins in order to be eligible.

Winners will receive the chance to make their summer party come to life, with some help from PAMA. There will be one grand prize winner and four runners up. The prizes include

• Grand Prize Winner: $500 gift card and PAMA party kit to throw a summer party.
• Runners Up: $250 gift card and PAMA party kit to throw a summer party.

Contest Rules

PAMA Celebrate Summer Contest Rules

NO PURCHASE OR PAYMENT NECESSARY TO ENTER OR WIN. A PURCHASE WILL NOT INCREASE YOUR CHANCES OF WINNING.

Starts on 6/22/15 at 12:00:00 p.m. ET and ends on 7/20/15 at 11:59:59 a.m. ET. Open to legal residents of 50 United States and D.C., who are at least 21 years of age and older. Void where prohibited. For complete Official Rules, visit PAMALiqueur.com/CelerateSummer. Sponsor: Heaven Hill Brands, 1064 Loretto Rd., Bardstown, KY 40004.

Peach PAMA Bellini

To make this co*cktail, you’ll need PAMA Liqueur, fresh peaches to make peach puree, a little sugar, water, honey and sparkling wine. I also like to use a fine mesh strainer and co*cktail shaker, but it’s not required. I use the fine mesh strainer to separate the skin from puree liquid but peeling the peaches will work too!

To start, slice two large peaches and place in a small pot on medium/low heat on the stove top. Add water and sugar and allow peaches to heat and juice, using a spatual to push down on the peaches. Cook for about 20 minutes then bring mixture to a blender and blend until smooth. You should have a nice puree, add some honey. The honey is a nice touch and adds a nice flavor to the peaches. Bring the mixture to a fine mesh strainer and separate the skins from the liquid, pushing the liquid through the strainer. Use a little water to work through the strainer a little. Discard the skins and pour puree into co*cktail shaker with PAMA Liqueur and shake. Pour sparkling wine into a large pitcher and mix with peach PAMA. Give it a stir and pour into beverage glasses.